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Discover, Learn & Cook Persian Cuisine

legumes

How to Quick Soak Beans
14 years ago

How to Quick Soak Beans

Last week I asked a question on My Persian Kitchen’s  Fan page over on Facebook. The question was about beans and how people prefer theirs, a bit on the “al dente” side or completely soft.  The reason I asked is because The Sous Chef and I had a bit of debate over how we like our beans cooked.  Read More