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Discover, Learn & Cook Persian Cuisine

Posts By My Persian Kitchen

Latest Posts | By My Persian Kitchen
Video Wednesday
3 days ago

Video Wednesday

I love the way Persian and Armenian food come together. We are so fortunate to have some Armenian-Iranians who operate successful restaurants and bakeries in Los Angeles. I hope you’ll …
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Tahcheen Ghalebi
2 weeks ago

Tahcheen Ghalebi

Some spell it Tahchin, while others spell it Tahcheen. It doesn’t matter how you spell it, all that matters is that this is a delicious dish. I have been meaning …
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Kuku Goleh Kalam ~ Cauliflower Kuku
1 month ago

Kuku Goleh Kalam ~ Cauliflower Kuku

It’s hard to believe that I began writing this blog eight years ago. Indeed, this week it’s MPK’s 8th anniversary. Last year I was not able to dedicate a lot …
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Pomegranate Chicken
2 months ago

Pomegranate Chicken

We eat a lot of chicken. I love it grilled, roasted, pan fried, deep fried, and simply boiled in aromatics. With that said, I can easy get bored with the …
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Eggplant & Pomegranate Borani
2 months ago

Eggplant & Pomegranate Borani

I love yogurt. In fact, there is a tub of yogurt on the top shelf of my fridge on a regular basis. It only makes sense for me to also …
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Pomegranate Hazelnut Crostini
2 months ago

Pomegranate Hazelnut Crostini

I really like serving hors d’oeuvres that fall in the finger food category, so that when my guests are socializing they can easily nosh without the awkwardness of having to …
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Cabbage Pirashki
8 months ago

Cabbage Pirashki

On my first post about Pirashki, I talked about my Russian friend Mela. When we used to work together she used to bring Pirashki to work every so often and …
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Baghali Artishow Khoresht ~ Fava Bean & Artichoke Stew
10 months ago

Baghali Artishow Khoresht ~ Fava Bean & Artichoke Stew

My friend Maryam a few weeks ago made an incredibly delicious Fava Bean and Artichoke dish. The whole time I was eating it, all I could think was how amazing this …
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Sharbat-eh Rivas ~ Rhubarb Syrup
10 months ago

Sharbat-eh Rivas ~ Rhubarb Syrup

A couple of years ago I had to make a recipe using rhubarb. I assumed that I had never had rhubarb before and didn’t really relate to all the hype …
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Kalam Polow Ba Zafaran ~ Cabbage Rice With Saffron
10 months ago

Kalam Polow Ba Zafaran ~ Cabbage Rice With Saffron

A couple of weeks ago I was leafing though my Rosa Mortazami cookbook looking for recipe inspiration. I came across her version of Kalam Polow. One thing that never seizes …
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