Main Dish

I have been wanting to make this recipe for a while to post on MPK. Neither my mom or I had ever heard about Koofteh Somagh before I pointed …
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Rhubarb is one of those types of vegetables that generally go under the radar. Generally speaking most people, when they think about Rhubarb recipes, the first thought that …
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A few years back I posted my very first recipe for Tass Kabob. In the original post I mentioned that there are different ways to make this delicious stew. …
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Today’s recipe is one of my favorites! I love Adas Polow, rice with lentils. I find this rice be such a great go to recipe when hosting friends who …
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Last week I posted my Stuffed Turkey Breast recipe which is what I am planning on making this year for Thanksgiving. Today I am posting the vegetarian entree that …
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In the very first post that I wrote a few years back leading up to Thanksgiving Day, I mentioned that I am very fascinated by the creative way in …
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I absolutely love any recipe that is simple to make and most importantly requires only one pot to make. Khorakeh Goosht, Braised Meat, is one of such recipes. Not …
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Last year I posted a super easy, yet delicious, recipe for Pan Fried White Fish which can be made for Norouz. This year I am featuring my staple recipe that I pretty much make every year for our Norouz Party. In a perfect world Read More

A few months back I purchased crushed Persian Dried Limes from the store for the Rice with Shrimp and Fresh Herb Persian Golf-Style I was cooking.  The packet was pretty big and at the time I didn’t even think about the fact that I could have just crushed some of the whole dried limes I had at home and used them. Read More

I only have one thing to say: I love mushrooms. Always have, always will. The day that I discovered Crimini and Portabella mushrooms my life became even better! With …
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