The Persian Pumpkin Soup that I posted a couple of weeks ago was a hit and frankly I can’t wait to make it again! The soup itself was fabulous, but what made its presentation over the top was the Pumpkin Bowl that it was served in. Read More
Sanam Lamborn, aka The Chef, was born in Iran and currently lives in Los Angeles. Sanam has always enjoyed cooking and she first practiced her cooking skills in her grandmother’s kitchen, who was indeed her inspiration.